Cuor di Pandoro® Pistacchio

pistachio cream covered with dark chocolate and chopped pistachios

19,80 € IVA inclusa

The Cuor di Pandoro® is an Borsari trademark registered in both name and form. Loved by everyone, this Pandorata-based leavened cake is made with care, selecting the best ingredients. In this version it is stuffed with pistachio cream and is completed on the surface by a dark chocolate decoration and a chopped chopped pistachio. Hand wrapped.

Weight: 750G

SKU: 1002700

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Ingredients

Naturally leavened baked confectionery product filled with pistachio cream and covered with dark chocolate and decorated with pistachio grains. Ingredients: wheat flour, fresh eggs*, cream with “Bronte Green Pistachio DOP” 13.2% (glucose syrup, sugar, water, skimmed milk powder, “Pistacchio Verde di Bronte DOP” paste, 4%, oil sunflower, alcohol, powdered cream, flavorings, gelling agent: pectin; preservative: potassium sorbate; salt, dyes: carrot concentrate – pumpkin and spirulina), sugar, butter, dark chocolate 5.3% (sugar, cocoa paste, cocoa butter, emulsifier: sunflower lecithin; natural vanilla flavor), “bronte green pistachio PDO” chopped 2.6%, natural yeast (wheat flour, water), whole milk powder rehydrated, emulsifiers: mono- and diglycerides of fatty acids; Flavors, salt, cocoa butter. May contain other nuts, mustard and soy. * Ground farm eggs

Nutritional table

Energy 1671 kJ / 399 kcal, fat 20 g, of which saturated fatty acids 11 g, carbohydrates 47 g, of which sugars 22 g, fibers 1.0 g, proteins 7.3 g, salt 0.61 g

Allergens

Contains: wheat, eggs, pistachio, milk and derivatives. May contain: other nuts, mustard, soy.

shelf life

Store in a cool, dry place.

Our advice

For a starred restaurant serving, serve a slice of this dessert with a pistachio mascarpone quenelle and a raspberry reduction for a slightly sour touch.